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剛出爐 趁熱吃的魔咒又上身了! 在家吃飯的好處就是"有彈性" (明明應該再等土司體再冷卻些的) 吃不...

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剛出爐 趁熱吃的魔咒又上身了! 在家吃飯的好處就是"有彈性" (明明應該再等土司體再冷卻些的) 吃不完的白土司冷卻到隔天早上,抹奶油等應用都會有好滋味.

很高興廚娘沒忘記這個自揉土司的心願.


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為了滿足記憶裏的味道,我1路發現更多廚房樂趣.丟掉落落長的文字序,透過多彩相片日記,廚娘記錄每次的下廚樂趣,以後講古用.本廚房的出菜趣味,在這請各位冥想品味囉. :) There's no long description but cute photos to keep my fun moments in the kitchen in Austria, where people enjoy colorful life in various green, drinking pure water, breathing fresh air. Your heart is the only requirement for each tast here. :) Click "Like" button to show your support! All rights reserved.
"家常菜始終是戀家人最愛的滋味, 也是動力的來源." 希望看完相片,大家胃口好!!! :) Our favorite meals bring up sweet memories and energy from home.
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